The Gleis//Garten is the latest addition to Vienna's buuzzing food scene. Together, we want to showcase culinary crafts and a passion for hositality with a new concept while promoting local, small companies.
Interested in running a catering stand? Here are your benefits:
900 guests with only 2 employees per shift?
Possible in the Gleis//Garten: We use the synergies of nine catering establishments and thus create a significant competitive advantage.
Low risk & high margins
Possible in the Gleis//Garten: Open the concept with just 10% of the start-up costs compared to a traditional location.
Next stop: events
We are working hard for you and organize live music, art exhibitions and other events to attract new guests every day.
Fan of cooking, But not the cleaning?
We'll take care of it: We serve, clean the dishes and have a complete operational team so that you can fully concentrate on preparing your food.
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